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Silver Sturgeon - New Year's Voyage
A delicious New Year's Eve Celebration voyage through London aboard The Silver Sturgeon with Jamie Oliver's new event food team.
The stunning 61 meter flagship will feature organic winter sculptures of holly, moss and mistletoe combined with gorgeous tables bedecked in garnet red and matte gold. Enjoy an early evening Champagne Reception with Canapes under the stars at the Iced Wild Herb Bar on the upper deck or enveloped in the Ensign Room bar followed by our glittering seasonal menu lovingly made with the very finest produce from the great British countryside and coast. Your gorgeously relaxed Luxe night finishes with our DJ mixing cool, seasonal tunes on the dance floor or back on the Cocktail Deck for a sloe gin and cigar.
Price £360 per person inc vat includes:-
* Five and half hour charter from Savoy Pier
* Champagne Reception
* Four Course menu by Jamie Oliver's Fabulous Feasts
* Fairtrade Coffee and Chocolates
* Unlimited beer, house wine and soft drinks during the cruise
* Champagne Toast at Midnight
* Stunning Contemporary Decor
* DJ
Schedule from Savoy Pier, Victoria Embankment (back of Savoy Hotel)
Embark from 19.30 - 20.30
Cruise from 20.30 - 00 15
Event ends 01.00
Minimum booking of 2 persons, tables of under 6 guests may have to share, private tables are subject to availablity.
MENU by Jamie Oliver's Fabulous Feast
Starter
Pan -fried Halibut wrapped in Pancetta with Cauliflower Puree
or
Tortellini of Buffalo Ricotta , Amalfi Lemon, Parmesdan & Sage Butter (v
)
Main Course
Marinated & Pot-Roasted Dry-aged Beef Fillet with
Potato & Horseradish Cake, Honey and Thyme -Roasted Carrots & Beets
or
Lincolnshire Poacher Pie with Butternut Squash & Wild Mushrooms (v)
Sweet Thing
Black Forest Gateau with Marinated Cherries and Dark Chocolate
The Cheese Board
Local English Cheese Board with Frozen Muscat Grapes, Seeded Crackers,
Artisan Bread & Fig Chutney
Fairtrade Coffee & A Selection of Teas served with Chocolates
Most special diets can usually be accommodated but must be notified at time of booking.
Bookings:
Telephone 07900 352235 or email
reservations@fastmail.co.uk
.
Full payment is required by bacs, cheque or card (card fee payable) to confirm a booking, places will be released if payment is not received. Cancellations are not permitted and refunds will not be given within 60 days of the event.
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Price £360